Reservations and Inquiries

TEL 03-4595-0014

Total of 8 dishes, including chunks of home-aged meat, salt-grilled recommended meat, etc. [8,000 yen course]

Total of 8 dishes, including chunks of home-aged meat, salt-grilled recommended meat, etc. [8,000 yen course]

By using a coupon8000 yen(Tax included)

Friday only: Additional 500 yen will be charged for the course.

  • 8items
  • 2persons-

This is a course where you can enjoy chunks of home-cured meat, thick-sliced tongue, and today's carefully selected meat.Please enjoy creative cuisine and rare cuts of yakiniku, from appetizers to final meals and desserts.

Course menu

Course content (8 items in total)

[1] Korean-style choregi salad

[2] Bean sprout namul and kakuteki

[3] Specialty!Thick-sliced tongue with salt

[4] 3 kinds of salt-grilled Wagyu beef short ribs, Wagyu beef loin, skirt steak

[5] Two types of hormones: striped macho and marucho (miso sauce)

[6] Chunks of aged meat! Wagyu Kainomi

[7] Beef Tatsu special bibimbap

【8】 Today's dessert

* Course content is subject to change depending on purchasing conditions.

*We also accept additional orders for a la carte menu items, so if you would like to make a request, please do so at your table on the day.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/12/17 update

【喫煙可】焼肉牛たつ 日本橋店

きつえんか やきにくぎゅうたつにほんばしてん

  • Address
    東京都中央区日本橋2-2-15 テイトビル3F
  • Access
    Approximately 1 minute walk from Tokyo Metro Nihonbashi (Tokyo) Station B3 exit / Approximately 9 minutes walk from JR Tokyo Station Nihonbashi exit
  • Tel
    03-4595-0014
  • Business hours
    Monday to Sunday, holidays, days before holidays: 17:00 to 0:00 the next day (Last order for food 22:30 Last order for drinks 23:00)
  • Regular holiday
    Saturday